. "I start with the bad and then move to the good.\n\nBad: We had to make some serious eye contact before a waitress approached us. We asked to keep the menus so we could order dessert afterwards and she almost took them away (can't blame language because I said it in French and my date said it in English). A bit pricey, but shouldn't complain about it.\n\nGood: Food was absolutely delicious. Especially desserts. I believe that going to Juliette & Chocolat if you're not in the mood for dessert is a waste of time, as there are better restaurants for that purpose. The anticipation for dessert was thrilling and they didn't disappoint. I probably get something different every time I go and I plan on doing so for a while because I've never regretted a decision. Is it possible to get something bad here?! :P"^^ . . "4"^^ . "2"^^ . . "1"^^ . "2015-03-05T00:00:00"^^ . "1"^^ .