<http://data.yelp.com/Review/id/GsoZ1loMc0nsPM1ijN78fg>	<http://www.openvoc.eu/poi#coolReviews>	"0"^^<http://www.w3.org/2001/XMLSchema#int> .
<http://data.yelp.com/Review/id/GsoZ1loMc0nsPM1ijN78fg>	<http://schema.org/itemReviewed>	<http://data.yelp.com/Business/id/1_yBAXeCIKXpqOdhTMafhw> .
<http://data.yelp.com/Review/id/GsoZ1loMc0nsPM1ijN78fg>	<http://www.openvoc.eu/poi#usefulReviews>	"0"^^<http://www.w3.org/2001/XMLSchema#int> .
<http://data.yelp.com/Review/id/GsoZ1loMc0nsPM1ijN78fg>	<http://purl.org/stuff/rev#rating>	"4"^^<http://www.w3.org/2001/XMLSchema#int> .
<http://data.yelp.com/Review/id/GsoZ1loMc0nsPM1ijN78fg>	<http://purl.org/stuff/rev#reviewer>	<http://data.yelp.com/User/id/zwmThlRiY1LHfJ_7zNfGqg> .
<http://data.yelp.com/Review/id/GsoZ1loMc0nsPM1ijN78fg>	<http://purl.org/stuff/rev#text>	"Favourite dish to get is the steamed tilapia. The fish becomes soft and tender and tastes impeccable. The areas around the neck and check are softest and tastes the best so save it for last. \n\nThe BBQ pork and roasted pork is one of the finest in the GTA. It is of high quality as they treat their food with care and have a special way of preparing it. During Chinese holidays, the line up for the BBQ pork is really long and never dies down."^^<http://www.w3.org/2001/XMLSchema#string> .
<http://data.yelp.com/Review/id/GsoZ1loMc0nsPM1ijN78fg>	<http://www.openvoc.eu/poi#funnyReviews>	"0"^^<http://www.w3.org/2001/XMLSchema#int> .
<http://data.yelp.com/Review/id/GsoZ1loMc0nsPM1ijN78fg>	<http://schema.org/dateCreated>	"2014-10-13T00:00:00"^^<http://www.w3.org/2001/XMLSchema#dateTime> .
<http://data.yelp.com/Review/id/GsoZ1loMc0nsPM1ijN78fg>	<http://www.w3.org/1999/02/22-rdf-syntax-ns#type>	<http://purl.org/stuff/rev#Review> .