. . "1"^^ . "The star is just for the staff. They were great!! Very kind and accommodating!! The rest was awful, unfortunately. I've been to the Queen East location which I quite enjoy but usually go after 10pm just for a beer and maybe the Duck Poutine. \n\nWent to the Eglinton location for the first time. I grew up in this neighbourhood and I think the owners have really missed the mark and maybe misjudged the clientele. \n\nProhibition is insanely OVERPRICED!!! It's ridiculous!! The food was atrocious. My group ordered a variety of entrees including the pulled pork sandwich (the smallest, saddest looking grilled cheese I have ever seen), Mac n Cheese (smelled great but pretty small portion and barely any cheese), and I ordered the chicken sandwich. The sandwich came out looking raw. I was assured by our very lovely server that it just looked a bit odd because the chef first smoked the chicken then cooked it Sous Vide. I'm no chef but my friend who is an excellent cook said it would be very strange to smoke it THEN Sous Vide... I don't know but it was awful, cold, and honestly I still maintain it wasn't fully cooked. \n\nThe Menu makes no sense. $36 for some Spanish tapas?? It is all over the map and they don't really do anything well. I mean, $20 for crappy MAC n Cheese? $19 for basically a grilled cheese with a tiny bit of pork. $19 to add meat to a salad?! $5 to add cheese to salad?!\n\nYou can get an amazing Rack of Lamb for around $24 at BROWNS or fresh pasta over at TERRONIS. \n\nThe drinks are obviously the reason the go here. Very cheap $5 Premium rail during hooch hour. Only come here after 10pm for drinks and maybe a duck poutine or wings...though they were sold out when I visited. There is a hilarious dance floor at the very back. Yet, the DJ booth is mid restaurant. Not an ideal layout. I wonder if the people sitting up front even knew about the dance floor. Also the DJ was really rude!! Rest of the staff was cool though even security :)"^^ . "0"^^ . "0"^^ . . "2017-06-11T00:00:00"^^ . "0"^^ .