"As my taxi took me from the airport to my hotel in Vieux Montreal we passed Les Glaceurs. As sweat dripped down my back I knew the first thing I wanted to do after dropping off my luggage was to find my way back here for a scoop of ice cream. I didn't know they were also a cupcake shop, and spent a few tormented moments once I arrived debating between the beautiful sweets (specifically the Coco-Lime, Th\u00E9 Vert, and Choco-Menthe) and the luscious looking ice cream options (including a triple berry sorbet and some cake-y, caramel-y flavor too that I'm STILL thinking about). In the end I settled for one scoop of pistachio on a sugar cone dipped in chocolate (FYI: despite being in a queue of all French-speakers, I ordered in English, and had no problems)... and it was perfect in every way possible. The pistachio wasn't in it's \"traditional\" green state, but a blissful white. It was super chunky with pistachio nuts, and had both that sweet and moderately salty flavor that was perfect on such a hot day. It also tasted even more fabulous once I hit that chocolate, crunchy cone part!\n\nI will mention that the queue was enormous; and, the more people that joined it, the more frazzled the girls behind the counter seemed. Still, despite being obviously rushed, they were super efficient!\n\nI had planned on going back each day that I was in Montreal, because I really needed to bust through a couple of those cupcakes; alas, I didn't have the time. When I'm back though, I've got a date with some of those baked goods for sure!"^^ . . . "2"^^ . "4"^^ . . "4"^^ . "2014-07-02T00:00:00"^^ . "2"^^ .