"2015-09-11T00:00:00"^^ . . "0"^^ . "1"^^ . . "4"^^ . "1"^^ . . "Went here on a lunch period, during a friday. in a party of 2. This was not my first time visiting holy chuck. The burger for holy chuck still is as good as ever. \n\nthere were two burgers we got, and i got to try a taste of both. the first one was the most expensive one on the menu which was the holy duck, which cost 29.99 before tax. i can honestly say i am sorely disappointed in that burger, as it was basically an oil and salt factory. although the burger had premium ingredients such as fois gras. and some truffle, they really over salted the ingredients. on top of that it was the oil in the burger was that too much, now i expect burgers to be fairy greasy affairs. however this one the oil was so much it was dripping all over the hands and all over the plate. Basically its a tsunami of oil, which makes you believe the 29.99 was really not worth it. The meat on the burger is as good as usual. \n\nThe other burger we had was the grind burger, which was basically a cheeseburger with egg and bacon. This burger was exactly what you expect from a burger. and on top of it, the thing that makes holy chuck good, is that the beef patties they use are fresh meat, and you can taste the difference in the meat. There regular burgers are one of the best in toronto i can honestly say. Better then Burger priest i believe. which is why i still give it 4 stars.\n\nThe fries they have are regular fries, nothing amazing except for how much they cost. this time we had regular fries which was okay, however if you choose to go premium which we tried last time, with all the toppings i don't believe it is worth it. At least not for the taste. \n\nHoly chuck is truly a Burger joint, if you want a fresh juicy burger that is just good, this is definitely the place to go. Next time i will stick to just the burgers."^^ .