. . "1"^^ . "4"^^ . "1"^^ . "1"^^ . "2017-10-13T00:00:00"^^ . . "We dined al fresco on a warm October evening and had such a lovely date night. It was a busy Saturday night, but we were still seated within about 40 minutes. Host was very nice.\n\nWe shared two appetizers- the fresh Buffalo mozzarella plate and the Antipasti. They were very well put together with quality foods. My fianc\u00E9e was a little confused- 'This cheese isn't spicy at all!' I had to explain Buffalo did not refer to wing sauce. Guess I have a little refining to do with that one! ;-)\n\nWe shared an entr\u00E9e- Scampi Pappardelle. The scampi (3 with an order) were huge! They were grilled and had excellent flavor. The pasta was perfect and I loved the freshness of the sauce. The menu said 'spicy', but I didn't taste any kind of heat. Could have used a few pepper flakes in the sauce.\n\nWe both really loved our drinks too. He had the Dark and Stormy (also very confused about the giant piece of ginger in the drink. I had to explain to him what it was) and I settled right in with a glass of Valpolicella. The bread was also delicious.\n\nWe will certainly be back!"^^ .