. "2018-01-05T00:00:00"^^ . "I visited with my family to see what the hype was about. Each of us ordered a different ramen.\nSignature Clam Broth Shoyu (soy-sauce) was the best tasting ramen. Signature Clam Broth Shio (salt) had a more distinct seafood smell and taste. Smoky Black Tonkotsu was one of the best tonkotsu I tried. Gyoza (dumplings) had a good ginger taste, but I thought five pieces for $5 was a bit expensive. We ate ramen with extra braised pork belly. It was mostly fat and not enough meat. I would not get them again.\nThe quality of each ramen was better other places. Also, I think there were more noodles in each bowl. However, ramen costs $3 more compared to other restaurants, so I took that into account. It was busy inside, but servers were efficient and eager to please.\nI had a good experience, but the overall cost was higher than I expected. I would like to come back but only when I am willing to spend some money."^^ . "0"^^ . "1"^^ . "4"^^ . . . "0"^^ .