. "0"^^ . . "5"^^ . "Hands down one of the best restaurants in Pittsburgh.\n\nAbsolutely beautiful inside with amazing service and food.\n\nMy fiance and I went here for his birthday a two days after Christmas. Our service was prompt and our server was well versed on the menu and wine choices.\n\nWe had a delicious bottle of white that was on the seasonal menu. It came with a half order of raw oysters that were incredible!\n\nI had the goat and blue cheese salad with the Sherry Vinaigrette. Our server actually modified the dressing because she felt it was too tart...and it was delicious! My fiance had the salad with warm bacon dressing which was amazing as well.\n\nI had the duck that had an orange glaze and came with sweet potato vanilla bean mashed potatoes...AMAZING!!! This was the first time I had duck and it was cooked perfectly.\n\nMy fiance had the salmon with jasmine rice which was ok. He said my meal was better than his and after trying his I agree. It wasn't bad, it just wasn't the best salmon either one of us had ever had.\n\nFor desert our server suggested this delicious apple pie/tart with a shortbread crust and cinnamon ice cream. It wasn't on the menu but she told us about it because its so good...and let me tell you...it was!\n\nOverall, it was a wonderful meal. One of the best I've had for 2012. Yes, the meal was close to $200 (with tax and tip)...but we were there for almost three hours and everything was an experience!\n\nWe will definitely be back again...I mean not every weekend because we couldn't afford it...but for a special occasion this is the place to go!"^^ . . "1"^^ . "2013-01-10T00:00:00"^^ . "0"^^ .