"0"^^ . . "The food, the service, and atmosphere are all some of the best in Toronto. \n\nOn my first visit I enjoyed the ceviche, rice, and marrow. On my second the grill platter, eggplant clay pot, and Saigon broccoli. All were incredibly inventive and delicious. Don't sleep on the eggplant clay pot, it was by far my favorite dish of the three.\n\nBoth times we sat at the bar and were served by the bartender. He is super friendly, just the right amount of attentive, and knowledgeable of everything on the menu. They have a delicious jalapeno vodka at Pinky's, and even though it's only featured in one of their cocktails he was happy to throw together a vodka soda with it for me .\n\nThe vibe is amazing, as others have said walking through the door is like walking into a family owned cantina somewhere in southeast Asia."^^ . "2017-08-20T00:00:00"^^ . "0"^^ . . . "5"^^ . "0"^^ .