"0"^^ . . . "First of all I wanted to commend the crew on their impeccable service here - they really know how to make you feel special. Somehow this always makes the food taste better!\nAll of the tapa choices for the evening were picked out by our server - how could we say NO to all of her choices -Foie Gras baked with black truffle, prosciutto bruchetta, brussel sprout citrus salad that will knock your socks off, lobster paella, green apple fennel & fig salad, bacon-wrapped figs, exotic cheeses...did I get them all?? WOW - it was richly fantastic. I have discovered a white sangria - and even got the list of secret ingredients!\nThis was a true delight and epicurean journey!"^^ . "5"^^ . "0"^^ . "2011-03-30T00:00:00"^^ . . "0"^^ .