. "3"^^ . "2016-06-25T00:00:00"^^ . "8"^^ . . "6"^^ . "3"^^ . . "Husband has been wanting to come here in forever. Actually, it's the Charleston location that he wanted to visit. However, with two babies in tow and knowing space is limited...Summerlin location is the best fit for those who have stroller aged children.\n\nIt was rather slow when we arrived. I clenched my butt as it was Father's Day and I was expecting chaos and a wait. But just as I told my husband on the way...nobody gives a shiz balls about Father's Day. Lol. We had reservations and so we were immediately seated. Probably because it was slow. The hostess was very welcoming and pleasant. \n\nI can only offer a 3 star rating because for one, I'm allergic to shellfish. Gumbo, and all that you come for gets thrown out the window. So, I opted for the blackened salmon with green beans and rice. It was literally a 2 star dish to me because my blackened fish, personally, was overcooked. Nothing exciting about it all. I mean, twas salmon. Tis all. \n\nI didn't expect my green beans to be like mush. It was like collard greens, bit made out of green beans. Perhaps I'm not as thoroughly familiar with southern food as I thought...but I really disliked the mushy green beans. Though, I ate the thing anyway because Iz wuz hungray. \n\nThe husband ordered a small cup of their gumbo and had their jambalaya. He's such a whore to such dishes. I was hoping he'd ooh and aah and spice up my yelp review, but as much gumbo and jambalayas he's had...no oohs and aahs. He said they weren't bad. Just alright. Okay, if his fatass says just alright, then it's just alright. On a sidenote, he also had his eyes glued to the start of the game 7 nba finals so maybe he wasn't fully being one with his dish. BUT! BUT! If it was something that locked his jaw out of goodness, no NBA game could.prevent that. So I'll have to have faith in his just alright.\n\nI thought they'd bring out bread or something as you wait...I even thought they'd give bread with their gumbo or something, everything we ordered was literal. No garnishments to make it look fancy. No side pieces for flavor enhancement. You order the fish, you get the fish. While delicious food should not need fancy garnishments or bread to.scrape.your soups with...the fish would've tasted alot better had it had a lemon near it or something. I literally thought, I could've did this shhh...myself. \n\nWe also ordered their fries which came out last! Seriously. There was a whiny baby with us who clearly NEEDED his fries because his life and mother's sanity depended on it. Hahaha. Their fries were pretty interesting though as there were different sizes of fries. There were thin and thick cuts and I feel like not having the monotony of same size cuts of potatoes is what made the fries. Weren't bad at all.\n\nOur server wasn't bad. He just gave off this I'm a new guy vibe so he seemed timid? Hesistant? Not sure. We asked for a high chair but my husband ended up grabbing one ourselves because our waiter clearly forgot. I think he was the bartender as well? Either way he served his purpose. Good enough. \n\nOverall, we spent 50 bucks on 2 alcohol beverages, fries, cup of gumbo, jambalaya, and salmon. It wasnt a complete satisfying-rub-my-belly-wholly-crap that was awesome 50 bucks, but we went out...we ate...it wasnt busy...staff was nice...they had the game on...we had a nice time anyway, so mission accomplished. \n\nWould be come back? Perhaps. Wouldn't go out of our way and probably wouldn't be on our list of \"we should go to........\" I will note that the front of their restaurant is their garden so it's nice to see fresh tomatoes growing knowing they're self-sustaining to a certain degree.\n\nDefinitely kid friendly. Highchairs with working buckles, yay! Certainly stroller friendly if it isn't busy in there. If you need a southern fix that's not some.hole.in the wall...I'd recommend them."^^ .