. "A chef friend had recommended this restaurant to my brother so we gave it a shot. I am so glad we did! \n\nThe wait staff was attentive and made suggestions for wine pairings with our courses. I had the Snow Crab Risotto and the Beef Tartare and they were fantastic. I don't know if I am sophisticated enough to remark on the wine pairings but they complemented the meal well. For desert I had the creme br\u00FBl\u00E9e.\n\nOutstanding! We will be back!"^^ . . "0"^^ . "2015-05-07T00:00:00"^^ . . "5"^^ . "1"^^ . "0"^^ .