"As a resident of San Fransisco for almost three years I can say easily that I know Thai food. I lived an breathed it. I know what good Thai tastes like and I can easily judge the worth of a Thai restaurant by the taste of their pad Thai, or their yellow curry.\n\nWhen I moved to Tempe I was unsure that I would ever even find passable Thai--let alone good Thai food. So after trying three other Thai places (on other people's recommendation) I hesitantly tried Lemongrass. I ordered the Yellow Curry with an extra side of white rice.\n\nIt was fantastic--everything was cooked perfectly and the curry sauce tasted exactly like it should--and had the correct thickness (not to thick but not runny at all). \n\nThe only complaint I have is that the potatoes are obviously not cooked in the sauce and they should be (you can tell because outside of the outer layer of the potato pieces the potato isn't yellow). But even though they weren't cooked in the sauce (or even half cooked in the sauce) they were cooked perfectly, so the complaint is fairly minor.\n\nI highly recommend this place."^^ . . . "0"^^ . "0"^^ . "4"^^ . . "2011-01-19T00:00:00"^^ . "1"^^ .