"5"^^ . "6"^^ . . "2"^^ . "2013-07-12T00:00:00"^^ . "So I was out at the Carolina Beer Temple, and my friend and I got a craving for pizza. We broke out our smart phones and we decided to give Primavera Pizza a try. I had always seen it from the road but never had an excuse to stop in. Man, I didn't know what I was missing!!\n\nAt first glance, the place doesn't really wow you with a great location or fancy decor, but what really shines is the food. We were looking for pizza by the slice and we were definitely surprised. I am so used to places just having the normal cheese and pepperoni ready to heat up, but this place has cheeses waiting and then you can customize it with toppings for and extra 0.25 a topping. And they DO NOT skimp on the toppings either. I had two slices of bacon sausage pizza and there was bacon and sausage all over it - you could barely see the cheese. The crust was definitely unique and buttery.. I even ate the end crust too, usually it is just the vessel that delivers the cheesy goodness into my stomach, but here it definitely adds to it.\n\nWe were greeted as soon as we walked in and took a table. Very casual here, the guy got us drinks and then took our order. It looks like this place handles a lot of take out since a lot of people were in and out while we were eating. I only got to experience the place once, but it looks like you can order at the counter and then take a seat as well, there is no real formality to it all, just lets the food speak for itself which is great.\n\nTotally family business... mom and dad in the back cooking it felt like while the son was delivering pizzas and taking orders. I will definitely try to come back to try their hot subs or other Italian offerings."^^ . "2"^^ . . .