"0"^^ . "1"^^ . "3"^^ . "2"^^ . . "2012-10-25T00:00:00"^^ . "I've been to the Rushton a number of times and consistently find the food pretty mediocre. The three small sliders are good, but the fish fry is super greasy as are the crab cakes. Bordering on inedible, greasy. Spinach salad is good, but lacks consistency and under-dressed with too much wilted, half-rotten leaves mixed in. Last time we went for dinner THREE times people tried to take my plate - while I was still eating!! Once I was actually lifting food to my mouth when an over-anxious busboy tried to grab the plate. Seriously? I know it's a small room, and we've been sitting for approximately 30 minutes, but can I finish chewing before you whisk my dish away? The third time I stopped mid-fork-raising and said \"I'M STILL EATING!\"\n\nThe servers range from warm & friendly to distracted and vaguely disinterested; recently for lunch the waiter was very busy behind the bar having conversations, but took 10 minutes to bring a single glass of wine, had to be prompted to bring pepper and not once in our 2-hour lunch (he was that slow) did he ever ask how the food was.\n\nAll that aside, it's a great room - we love the ambiance and the patio (where you'll for sure be ignored if you're not 25 and scantily clad!). I can't believe the high ratings it receives for food, however. People of Hillcrest need to get out more. A nice room and square dishes do not good flavours make!"^^ . . .