"0"^^ . "2011-02-13T00:00:00"^^ . "I have to first of all state that any criticism that I write here is purely nit picking and that you should refer back to the 5 star rating! After all how interesting is it to read that our server was friendly and timely because she was or that the food was delicious because it was.\n\nThe dimly lit dining room and world beat music playing so loud it's like another person sitting at the table let you know that you were definitely in one of Cleveland's trendy restaurants. Feeling very much in the mood I ordered the Chicken Confit with hericot vert and spaetzle, this isn't your mother's chicken and dumplings! The chicken was moist, fantastic and falling off the bone but slightly salty. The hericot vert or as they were called in my house growing up, green beans, had a crunch and wonderful flavor. The spaezle was the perfect complement to it all and helped balance the saltiness of the chicken.\n\nThe dinner was capped off with bread pudding that wasn't too sweet and a smear of carmel that was just sweet enough.\n\nThe best recommendation I can give the Flying Fig is would I bring out of town guest to show off Cleveland's foodie community and the answer is a resounding, YES!"^^ . . . "5"^^ . "0"^^ . "0"^^ . .