. . "0"^^ . "4.5 stars.\n\n3 butters (plain, tomato, olive) were spectacular. Bread was warm and brought out at the right time.\n\nService -- very helpful, pressure free. Friendly. \nSpace -- quiet in the circus of vegas. I liked the colors. Feels like a special room, as opposed to some massive fancy place like Alex in the Wynn.\n\n- Amuse. Delicious and creative.\n\n- Sweetbreads to start. Sometimes these are pork, I forgot to ask (I don't eat beef). So when they came I realized these were the beef ones. I called over the waiter and he said \"yes they are beef\" and I told him I cannot have it and he said \"I am really sorry. Let me get you the lobster bisque, will that work?\" and I said yes and voila, it was there in 5 minutes. Great service. It was not their fault, it was mine, but they handled it smoothly and in dignified fashion.\n\n- Duck for the main. YES SIR. Fantastic. Great portion size and perfectly cooked.\n\n- Pre dessert amuse. Loved the apple flavor, yum. \n\n- Carmel chocolate dessert with sugar cane ice cream. Delish. Waiter recommended this one, good call.\n\n- Petite fours. All very nice.\n\nThe ONLY reason this doesn't get 5 stars. Wait, you know, I re thought my review and said for the great service, great food, and hospitality, this DOES deserve 5 stars. Bumping it up from 4.5 to 5. Well done Andre's."^^ . "2010-11-19T00:00:00"^^ . . "5"^^ . "0"^^ . "0"^^ .