"0"^^ . "2011-07-06T00:00:00"^^ . "4"^^ . "0"^^ . . . . "0"^^ . "When we tried this place out it was on a saturday afternoon when I was really hoping to stroll in here in late hours in a more belligerent state (wait are they open late?).\n\nI decided to try out their traditional poutine: yukon potatoes, quebec cheese curds, and gravy. It tasted ok and plunked down on my gut like a heavy brick of carbs. I regretted not being adventurous enough to try their more adventurous creations like Mucho Italiano or the NOTORIOUS P.I.G. (R.I.P. Piggie Smalls)\n\nThe scenery of the joint was slightly overwhelming, for a small space there certainly was a lot of swag on the walls. I hereby decree this place as the \"Jack Astor's\" of 17th Avenue. In truth I'm actually rating this place as three and a half stars, but something tells me I'll be asked to come back to this place again, and something tells me I wouldn't put up a fight either."^^ .