. "0"^^ . . "0"^^ . "3"^^ . "0"^^ . . "AFFETTATI e FORMAGGI\n---------------- ----------------\nCOPPA MOZZARELLA DI BUFALA\nBRESAOLA TESTADURA\n\nSelection of local and imported artisanal meats and cheeses($16.00)\n\n********************************************************************\n\nDuring 2215 hour, we were at T-M for Bar Menu and Liquori.\n\nClassic example of how times have changed for better or worst.\n ---------------\nServers were West of Bathurst imports; clothes, ages and attitudes.\nHe truthfully said he had no idea what Cocktails were T-M Favs.\nIt was pure jokes when he stood quietly awaiting behind my Friend.\nAs Friend took \"questionable\" photos and spooked when she realized.\n\nRestrooms were unbelievably impressive, I heart T-M restrooms.\nIndividual room per person, along with a speaker for Music enjoyments.\nWallpaper of Italian Newspaper theme for your reading pleasures.\nI did not at all feel the need for a Television & Sports combo here.\n\n********************************************************************\n\nBack to Food...\n\nMeat & Cheese selection brings me back to my school years.\nMy roommate being Prosciutto di Parma savouring, De Cecco\nPasta boiling, Parmigiano Reggiano chomping Italian Canadian.\nSelection here might not be as comparable in Fame but nonetheless.\n\nTestadura(Goat Cheese/Italy) brings me to a lush green pasture in Italy.\nMozzarella(Buffalo/Woodbridge) brings me to Woodbridge, my area.\nI've never encountered a Buffalo on my daily route thru Woodbridge.\nCheese is Made-in-Woodbridge(LOCAL), Buffalo Milk import elsewhere.\n\nCoppa & Bresaola variety were good contrast as well, as a theme.\nObviously I like Coppa as oppose to my lean non-fatty eating Friend.\nWrap the cured meat around a breadstick to mellow the saltiness.\nTake in some oiled Olives to end an excellent night of le DOLCE VITA."^^ . "2011-11-11T00:00:00"^^ .