. "2016-05-18T00:00:00"^^ . "Since it was my anniversary, I thought I'd go for the intimate booth ($200 order min) and trusted it would be worth it. When we arrived to the hostess, we gave our name and time of the reservation, we were right on time. She said o.k. and looked back down....we stood there for a little bit until we realized we were being intentionally ignored, we said we would wait right over here...(about 5 ft away) After waiting for about 15 minutes a friendly woman came up and asked if we would like to get a cocktail or appetizer while we wait - I asked how long before our table would be ready (we HAD to take 5:30 reservation for the table, couldn't imagine it was taken) She checked and informed us it was ready, soooooo all that standing for nothing - no \"enjoy your dinner\" or any professional comment from the dumpy hostess. Our server was always timely but let's talk about the martinis we started out with. The two martinis would have bought a bottle so we expected them to be top notch! The glass was not chilled, the martini was a tad cooler than room temperature and one of the olives was one of those most people toss. Then came the bread, room temperature, dry and unremarkable. Salads were good, not great but good....steak was good, not great but good - was cheated on a half filled little bowl of b\u00E9arnaise sauce (too early in the evening to run out!!!) Chili whipped potatoes tasted like they used water instead of milk, maybe instant? Just not good....cauliflower augrautin was o.k....not much to write about, little dry and lacking. Dessert was o.k. but didn't taste fresh. Yes, we made it to $200 with one disappointment after another. So you wonder if the view made up for it??? Well, there's a parking lot, dirt field, frwy and then the sky....I'll leave the question up to you but we won't be going back, there's too many other great restaurants - all they had to do is kick it up a notch on each item to get the review they should have."^^ . . "0"^^ . "0"^^ . . "0"^^ . "2"^^ .