. "5"^^ . "1"^^ . "2"^^ . "2012-11-14T00:00:00"^^ . . . "I really don't know why I put it off for so long.\n\nWow!\n\nI can see what all the hype is about...it is completely justified. \n\nMy friend insisted that we go here for dinner (after being told we would have a 30 minute wait for Fresh). So off we trotted on a chilly Wednesday night. \n\nWhen we arrived we were seated immediately; despite it being super busy and not having a reservation. \n\nWe were welcomed in what I was advised was typical Guu style (everyone shouting hello and then goodbye as we left). I love the atmosphere; it's busy but the staff are on the ball.\n\nWe ordered various items but the stars of the show had to be the black cod in miso sauce (we ordered it twice, it was so good); the special menu item which was a pork gyoza soup...this again we ordered twice as it was amazing, full of flavour and perfect for a cold night. All the dishes were delicious; I avoided the fried menu for my waistline's sake! Beef sashimi is a must, for sure. \n\nI just have to refer back to the gyoza soup...if it is on the specials menu then try it...you will not be disappointed. The broth has salty, smoked bacon depth which is cut perfectly with crisp bean sprouts and bak choi. It is divine! \n\nOk so it is not the place I would go for cheap eats but it truly is fantastic. Now to head to the Church St location!"^^ . "1"^^ .