"BBQ Heaven - Best BBQ in Toronto!\n\nI first arrived on Tuesday only to discover they are closed on Tuesday's. My group returned the next day and scored a picnic table on the patio after a 20 minute wait.\n\nThe menu is basic BBQ mains, side dishes and some specialty items. Most dishes are good to share so we ordered many different items. A quick rundown:\n\n- Crackrolls: Basic bread but served with butter whipped with the drippings from the smoker. Delicious and the perfect BBQ starter.\n\n- Shrimp and grits: On the special menu, not bad but I wouldn't order it again..\n\n- Smoked Ham: So good, kind of like Prosciutto. Served with fresh baguette. This is best to share as it's a bit salty, not sure I would enjoy the entire dish. Served with a pea spread.\n\n- Pork Ribs: The only real miss for me. You get 3 ribs for $15 but the meat is really fatty. I didn't enjoy these at all (we even wasted two ribs).\n\n- Beef ribs: exactly the opposite of the Pork ribs, filled with delicious meat and smokey flavour. You only get one for $14.99. Meat melts in your mouth.\n\n- HotLinks: Smoked Italian sausage was amazing. Melted in your mouth with a nice spice kick. Served with a tangy BBQ sauce.\n\n- Fried Chicken: No bones and also very good. Chicken thighs and breast were nice and crispy but not oily at all. \n\n- Sides were excellent. Best baked beans ever! Cole slaw was also a stand-out.. Portions are good to share.\n\n- The table next to me ordered the brisket sandwich and it looked amazing. I will try this next time. \n\nThey had a few interesting beers on tap which rotates regularly. Cocktails are good but very strong and largely Bourbon based. \n\nHighly recommended but go early to avoid line-ups. They take cash only."^^ . . "0"^^ . "2"^^ . . "4"^^ . "2013-06-16T00:00:00"^^ . "4"^^ . .