"2016-02-28T00:00:00"^^ . "0"^^ . "Service : okay.. A bit slow for what it's worth. Came on a Saturday night with no reservation. I came with one person, and there were 2 group of six people already seated. \n\nFood : ordered the shrimp and mussels in tarragon white wine sauce ($21) and slow braised short rib crepe ($16). I wasn't expecting the crepe to have a Tex-mex chili as their sauce, especially from a place like bistro Narra. The seafood dish came with bow tie pasta and some saut\u00E9ed onion. A little on the bland side. \nWe also ordered their crab cake, but it never came and wasn't on the bill either. So I can assume they didn't put the order in. \nBouchee of prosciutto wrapped melon came with toasted bread and butter. Bread was soft but a bit dry. Main entrees took some time to arrive, even though the two other groups had already had their food. \n\nOverall, the wait staff was very pleasant, but I probably would not return with the new management. Would rather go back to the apricot tree."^^ . . "2"^^ . . "0"^^ . "0"^^ . .