"2018-02-16T00:00:00"^^ . "Valentine's Day after dinner. We were 10 minutes late for our reservation at 630 called to let them know we were late. Upon arrival at 642 we we're promptly seated. \n\nJames goes by Jim was excellent in his service to our table, very pleasant and informative. Not overbearing or to talkative. We never had to wait on drink refills or anything for that matter. Restaurant was busy but not packed. \n\nT-bone steak I ordered was a tad over cooked, I hated to even say anything, but as I only come once or twice a year I wanted it perfect. It was handled perfectly, another steak was put in to cook in the process of manager making it to the table to apologize. The next steak was perfect exactly as ordered. My wife had the cowboy ribeye and it was cooked to perfection as well. \n\nWe ordered the Brussel sprouts with bacon, potatoes au gratin, sweet potato souffl\u00E9 for sides. All were excellent. \n\n2 deserts were comped by the manager, we boxed to take home and I am sure will be just as great. \n\n5 stars, even though first steak was not perfect, the way it was handled was. \n\nMy wife had a great time, enjoyed a terrific meal and outing. \n\nThank you for being great at what you do, from management down to Maya who prepared our leftovers to take home. She was just as pleasant and gave us new ideas for desert. \n\nAwesome experience."^^ . . "5"^^ . "1"^^ . . "0"^^ . "0"^^ . .