. "2016-05-02T00:00:00"^^ . "With our first visit, everything was excellent except for one point. The main course, which was a 3 pound lobster which tasted tough. \n\nThis newer second visit, i must say the service dropped a notch. \n\nFood:\nThe salad & soup were nice. \nMy chilean bass fish dish was ok\nThe Lobster mash was superb\nThe escargot was great\nBut the bone in ribeye 22 oz, for my guess was not good. The reason being is, there was way too many tendon in the steak, for a place like this, which isn't cheap. I would expect it from a steak at Outback, but not Maestro."^^ . "0"^^ . "3"^^ . . "0"^^ . "0"^^ . .