"I received a coupon to come here and figured I'd try it out because the environment was very appealing. We were greeted by a host and quickly got directed to a table. We were welcomed by a server and waitress, one of them took our water order and the other took our food order. They switched off serving us and I thought that was a bit interesting because they'd ask us the same questions - \"do you need a refill?\" \"How is your food?\" \"Your food will be out in a couple of minutes.\" It's like they never communicated with one another that they were continuously telling us the same thing back to back. It was cool at the beginning. However, towards the end they didn't check up on us or refilled our waters. We spent the last half of our dinning experience just waiting on them to refill our waters, get us our boxes for our left over food, and get our check. They give you shrimp chips with sweet chili sauce as an appetizer - I thought that was unique given that we could buy this at an Asian market for under $10... ANYWAYS, I tried this place out for the experience. We ordered the Oxtail dish, Kalbi Ribs, and Mango pudding. All are delicious but Oxtail portioning is in the small side. We spent about $90 with tip. If you're a fine fine type of person this will be a good place for you but if you're the type who craves authentic, affordable Asian cuisine then you're best off going to an outside the hotel type of restaurant."^^ . . "3"^^ . "2017-08-28T00:00:00"^^ . . "3"^^ . . "1"^^ . "1"^^ .