. "0"^^ . "2"^^ . "2014-07-15T00:00:00"^^ . . "0"^^ . . "My fianc\u00E9 and I came here for summerlicious lunch and we ordered:\n\nMarinated cucumber - thinly sliced cucumber marinated in vinegar and sesame. It reminded me of a Chinese cold noodle dish minus the chicken. It was nothing much to boast about.\n\nInari - I've had their Inari before and quite enjoyed it. It hit the spot this time and nice balanced flavours.\n\nJajang noodle - I know it's a fusion dish, but I much much prefer the jajang mein at a Korean restaurant. I really disliked the citrus peel flavour in this jajang noodle. Overall it wasn't that great in flavours, but the noodles were at least cooked properly.\n\nGinger scallion noodle - again, nicely cooked noodles and nice flavours as you get to the bottom, but a bit oily.\n\nGerman chocolate jimbo cake truffle - I've had their birthday cake and strawberry truffle in the past, and didn't have high hopes for these chocolate ones, and I was right. People say good things come in small packages, yet these clearly aren't working for me. It's super sweet and dense, and not even in a good way.\n\nOverall, my fianc\u00E9 and I are a bit disappointed in momofuku noodle bar in general (we've been here at least 3x), and every time the food just isn't up to par and flavour combinations are off."^^ . "0"^^ .