"I recently gave Ming's another try after a couple of bad experiences, and I must say that my impression of them has gotten much better. Prices are fair, food is served quick, and there's a lot of menu options to choose from.\n\nRussian borscht with braised beef, served with pasta and side of bread - This dish exceeded my expectations. The soup was delicious and the portion was generous. The bread was warm and buttered, just the way I like it.\n\nFish ball noodle soup with side of fried fish skin - Can't go wrong with ordering this classic dish. Have it with their \"secret\" chilli oil that's apparently for sale in a container.\n\nFried chicken steak with mushroom sauce - Normally I don't like chicken steak because it can be dry, but this was pretty good! The mushroom sauce also made it taste extra delicious. You can get fried chicken/pork chop/steak with a variety of sauces to choose from such as onion, garlic, and black pepper.\n\nOverall I was very impressed with the food this time! I find myself still wondering how I could've had such bad experiences in the past that's stopped me from coming. Nevertheless, I'll be back and hopefully the food stays consistent with this time."^^ . "0"^^ . . . "2014-08-06T00:00:00"^^ . "0"^^ . "4"^^ . . "1"^^ .