. "Perfectly average Chinese buns, pastries, and baked goods, although served in a nicer, cleaner looking shop than most of its Chinatown neighbors. The egg tarts (dan tat) are decent and authentic. \n\nNot necessarily the best Chinese baked goods I've ever had, but I suspect the overall quality of Chinese food to be had here in Montr\u00E9al pales in comparison to areas with larger, more competitive Chinese markets like Toronto (Markham), Vancouver (Richmond), NYC (Queens), and LA (San Gabriel Valley)."^^ . . "0"^^ . "3"^^ . "0"^^ . "1"^^ . "2015-05-25T00:00:00"^^ . .