"0"^^ . . . "0"^^ . "2015-10-29T00:00:00"^^ . "5"^^ . "This place is just top-notch every time. There are some staples on the menu, but it is constantly changing, depending on customer demand and ever-changing palettes. The chef here is very smart, and is always whipping up some new recipes in the open-kitchen atmosphere, and sharing them with his employees to see what they can tweak.\nStellar.\nIf I had to describe the food, i'd say american twisted, with a southern/cajun tinge.\nGreat drinks to boot."^^ . "1"^^ . .