"Erwten (met peul)"@nl . "Grah (s stroki)"@sl . "\u039C\u03C0\u03B9\u03B6\u03AD\u03BB\u03B9\u03B1 (\u03BC\u03B5 \u03C4\u03BF\u03BD \u03BB\u03BF\u03B2\u03CC)"@el . "Pois (non \u00E9coss\u00E9s)"@fr . "Pi\u017Celli (bl-im\u017Ciewed)"@mt . "Gra\u0161ak (s mahunama)"@hr . "Peas (with pods)"@en . "\u0413\u0440\u0430\u0445 (\u0441 \u0448\u0443\u0448\u0443\u043B\u043A\u0438)"@bg . "Hrachov\u00E9 lusky"@cs . "\u017Dirniai (su ank\u0161timis)"@lt . "\u00C4rter (med balja)"@sv . "Groch (w str\u0105kach)"@pl . "Maz\u0103re (p\u0103st\u0103i)"@ro . "Guisantes (con vaina)"@es . "Herneet (silpim\u00E4tt\u00F6m\u00E4t)"@fi . . "Ervilhas (com vagem)"@pt . . "Piselli (con baccello)"@it . "hrach (so strukmi)"@sk . "Bors\u00F3 (h\u00FCvelyben)"@hu . "Herned (kaunadega)"@et . "Zir\u0146i (ar p\u0101kst\u012Bm)"@lv . . "Pisum sativum"@la . "\u00C6rter (med b\u00E6lg)"@da . "Erbsen (mit H\u00FClsen)"@de .