<http://aims.fao.org/aos/agrovoc/xDef_1328252941124>	<http://purl.org/dc/terms/created>	"0010-12-04T00:00:00Z"^^<http://www.w3.org/2001/XMLSchema#dateTime> .
<http://aims.fao.org/aos/agrovoc/xDef_1328252941124>	<http://purl.org/dc/terms/source>	<http://medical-dictionary.thefreedictionary.com/hypothermia> .
<http://aims.fao.org/aos/agrovoc/xDef_1328252941124>	<http://purl.org/dc/terms/modified>	"0010-12-04T00:00:00Z"^^<http://www.w3.org/2001/XMLSchema#dateTime> .
<http://aims.fao.org/aos/agrovoc/xDef_1328252941124>	<http://www.w3.org/1999/02/22-rdf-syntax-ns#value>	"A potentially fatal condition, occurs when body temperature falls below 95\u00B0F (35\u00B0C)."@en .