This was my fourth visit to Tish, and was not impressed with the staff. I ordered two items for p/u at 6pm.
When I arrived to p/u, I found that the order was lost. I was offered something to drink while my order was made from scratch, but declined. The manager offered no apology.
When I returned to get my order, the manager simply handed me the credit card machine, again with no apology for the mistake. The bill tendered was for the full amount ordered.
So, what did I learn? When ordering by phone from Tich, make them repeat the order, get the servers name, and if they still lose your order, don't go back.
Oh, and my mother in law, who is Anglo Indian, and adores spicy food, told me later that she could not eat the lamb vindaloo, it was too spicy even for an Indian person.
On my fifth visit to Tish, I ordered four items for takeout. I arrived 16 mins. late . By that time, the two orders of naan were stone cold, way over cooked (brittle), no naan taste left.
The Daal Bukhara was largely kidney beans, was over spiced, and to be honest, tasted like child con carne from a can, then spiked with hot chilli spice to hide the taste. The Hyderabad Baby Eggplant was decent, flavourful, just too over spiced.
The Tandoori Chicken Tikka consisted of 5 pieces of offcuts, full of gristle. Spicing was decent.
Would I ever step foot inside this establishment again? Do you really think I'm that crazy?