It was my friends birthday and we decided to have it at Open Cork. The site said it was fine dining, friendly service and casual atmosphere, which was definately how I felt when I was there. My friend had reservations for 30 people, so we had the backroom all to ourselves. They had leather couches and a fire pit in the middle that gave a really good atmosphere. The menu was pretty diverse, Sea Food, Pastas, Steak and Chicken. I started with a Bruchetta as an appetizer then finished off with the Salmon entree. I love Salmon, baked, fried or raw and this was definately one of the best Salmons I ever had. I highly recommend this place! Great staff and good food.