Evoo Ristorante recently opened end of February (which was the former Spuntini's Restaurant on Avenue Road) which was my favourite restaurant! Firstly, you are welcomed with a warm greeting from David and then from the Peter the owner. The décor is very nice with candles and very cozy. We started with an antipasto de casa for two was excellent, garlic shrimp just melted in your mouth, then I had the spaghetti al divo (which was a spaghetti in a rose sauce with chicken and sundried tomatoes) fabulous dish and my hubby had the Vitello Milanese(breaded veal with spaghetti with tomatoe sauce) which he loved and portions were generous. Food and atmosphere is excellent a must try ! Can't wait to return in two weeks :)