We had New Year's brunch here and it was pretty good. The bloody Marys were delicious. I ordered the biscuits & gravy, with a side of fingerling potatoes. The gravy was very good and the biscuit was okay. My friend ordered the tomato baked eggs. The eggs weren't quite cooked, causing her fish to be sent back to the kitchen.
There are so many good brunch places in the Valley. I'm glad we tried this one, but I doubt I'll be back.