Bummer...
My step dad really likes this place for his power lunches, so we finally came with the whole family. He ordered his favorite thing (sausage rolls) " a must have!" He says....10 minutes later the manager comes over and says they don't have them prepped yet in the kitchen, "it's too early", uhhhh it was 1:00! Don't have it on your LUNCH menu if it won't be ready till dinner. My husband and I are both chefs here in town and I coulda gone back there and done it in 5 minutes! How hard is it to wrap some dough around an order of sausage?
Mussels appetizer- mom gave me a bite, and lucky me got a rotten mussel which I spit out into a napkin and smelled up the whole table so bad, I had to put the plate with one mussel on it on the table next to us. I'm pregnant and this really was horrifying.
House salad with blue cheese dressing- dressing tastes like it came from a bottle of wishbone
Fish n chips- gross! Tarter sauce can't be home made, incredibly thick and overly sweet, I had to add 3 lemon wedges to one ramekin to make it "edible"
Reuben- sister ordered it with sweet potato fries which turned out to be over cooked and brown sweet potato chips. I'm sorry but when your menu says fries, people want fries, there's a huge difference. She said the sandwich was good though.
Volcanic wings- the highlight of the meal, nice and crispy but hardly volcanic. Again, home made dressings is where it's at and this place doesn't seem to have it.