This review is for the restaurant in the basement of the hotel. It is called Bucci's Steak house. For a steakhouse, the menu is limited to one page, and well, there are only a few steaks. My business partner and I had dinner, both ordered the Filet, Medium rare, $40 a steak. BOTH steaks were overcooked. They cooked us both new ones, mine was charred. At least they took it off the bill. Selection was limited, service was mediocre at best. I wish I could give it less then one star. This is not NEAR the quality of a real steak house. GO ELSEWHERE.