Had dinner here on a Friday night. The exterior looks mysterious and exotic. When we walked in, we saw a sign to wait to be seated but no one immediately came to seat us.. Eventually a gentleman, who I assume is the owner, sitting with some patrons came up and sat us. Besides him there was only one waiter so the service was quite slow. We got the lettuce wraps with larb ga to start. The larb was tasty but the lettuce was small chunks of romaine that was mostly just the core. For mains we got the red curry and panang curry which tasted really similar. I thought they were both mediocre. The consistency was on the runny side. The portions are fairly large so that was an upside.