I think I had my hopes up too high... The food was just so so, nothing to write home about. We ate here on NYE at around. 630ish. The place is pretty but a lot of our food came out like warm which was disappointing. The best thing we had was the oxtail tapas but everything else was lack luster. We had tapas plates (octopus, oxtail, yellowtail and pork croquettas) and two main courses (pork chop and the crispy chicken) We left $200 lighter and I felt like I would've enjoyed the cheese cake factory better....