I've been to a few bakeries in the area and Mashion is the best. What won me over was the 'egg tarts'. If you are going to rate a Chinese bakery, than one of the top three items would have to be the egg tarts.
The pricing is good and the selection is very generous. My recommendation is the small egg tarts. They have that butter and crispy taste that a perfect tart should have.
Unfortunately the large egg tarts are not made the same as the little egg tarts so this is a big disappointment for me. But I'm sure with such a large selection; it is easy to turn that frown upside down.
:)