This restaurant has recently rebranded itself with renovations and has the same owners. I'm unable to comment on the changes as I never visited before the reopening.
What I can say is the restaurant is well decorated and the furniture is new and clean. I like that there is a large window looking into the kitchen which is also very clean.
I compare breakfast restaurants by their midweek special. Everyone has their favorite easy to cook the eggs, style of potatoe and method to cook bacon. Here they serve homefries that are large cut and very thin sliced bacon (both deep fried). My wife likes her bacon crispy but I prefer a little softness which is impossible deep fried. I enjoy a crispy outside of my potatoes which were cooked well. My over easy eggs were cooked great with yolks still soft.
I'm rating 3 stars because it's just an average good breakfast. Price, portion and quality are all average.
I encourage everyone (including the owners) to eat around the corner to compare to their competition. For $1 more the hash brown potatoes are grilled with a large portion, bacon is thick sliced and a great smoke flavor.
But as I said, breakfast is a definite individual preference.