The first time here, was very exiting to have a great meal after seeing high ratings, but after tasting the food can't say I agree with the high ratings given to this place.
We liked everything about it (cleanliness, service, nice music background, ambiance)... except of food.
All four dishes we've tried (marinated cabbage, cucumber salad, XLB dumplings and chive/egg pancakes) were ABSOLUTELY TASTELESS! I always thought that Taiwanese cuisine is full of flavors and spices, but they proved me wrong. If it would be my first experience with this cuisine I would never wanted to repeat it again.
And for this kind of taste and portion sizes it seems to me very overpriced.
So what is the point of going to restaurant if you like everything else, but the food?