Let me start by saying that I shop at Asiana Market a lot, so don't let my review deter you from going there. HOWEVER, there are many problems with this place that make me wonder why the Health Inspector hasn't shut it down (maybe because the Health Inspector doesn't understand Korean labeling?) Anyway, if you go into a typical supermarket (Fry's, Safeway, etc), there are expiration dates on everything. Not so in Asiana market. Look at the not-always-so-frozen fish in the frozen fish section...no expiration (and likely sitting there for a couple years from what I can tell). Go to the tofu aisle and pickled vegetable aisle....no expiration on tofu or that pickled eggplant (not in a sealed jar and also sitting there for months). Oh, if you are lucky enough to find an expiration date, it was probably in 2008 (no kidding...I've seen expirations a couple years old). The produce aisle has a wide selection, but given some of the other cleanliness issues I'm not sure I want to eat unpackaged produce handled by people in the back. Oh, I should have talked about their weird return policies (but I'll leave that to you if you still end up going there). Ok, so what do I buy there? Korean and Japanese noodles, spices, Asian alcohol, and rice mostly. That's it anymore.