First of all, I'll give my waitress (Phyllis) and other staff a FIVESTAR.
Day 1: The breakfast buffet including the omelet simply did not come close to living up to the $15 price tag. Fruit was tasty and fresh, and there were many more (high carb) food options. Clean and cool looking place, stylish and has fabulous outdoor dining option. Perhaps ordering off menu is the way to go for breakfast.
Days 2 & 3: similar experience with breakfast as day 1, but to be fair I eat very low carb foods, so did not try the pastries and waffles, which looked terrific! I do eggs and bacon better at home.
The lunch buffet was awesome! Wonderful choices for almost anyone, including gluten-free options. The salad was fresh, they had soups, nachos, a sandwich bar, and ice cream sundae bar. Everything I tried was great tasting (I loved the swordfish).
Again, I eat healthy, low-carb foods and there was plenty of wonderful options for me.