Since my last review, Ruth's Chris invited my husband and I back for a "recertification" of their restaurant. Mama always said..NEVER turn down a free meal. Fergus is an excellent waiter. Request him, you will not be disappointed in the service. Calamari..was delicious as was the salad. Lobster and filet was cooked correctly. We had the chocolate sin cake for dessert. To die for. The GM served our meal and once again there was a problem with my husband's steak. He order medium. It came rare. Really rare. GM was watching the table and whisked it away. My husband would have eaten it without complaint. I give them an A+ for effort. I'm sure the kitchen got an earfull. Fergus was very embarrassed. Will we be back...of course, not. The main reason is the flavor of the steaks. Or lack of. I have tasted more flavorable steaks at Logans. They have some kitchen clean up to do but if we're going to spend $200 on a meal, we'll be going back to Flemmings.