We called in for reservations the same day on a Saturday, promptly arrived and got seated immediately. Our server was very polite, attentive and knowledgeable of the items on the menu. The food came out quick and was served hot.
My highlight of the night was the Mia Bella Martini. With the inclusion of raspberries and blueberries it was nicely sweet, mellow and chilled almost at a temp right before freezing. Oh. My. God. After the first sip, my mood seemed to elevate, who needs Prozac?
Shrimp Saganaki was another wonderful treat. It had plump, juicy shrimp swimming in this creamy sauce that afterward, we all dipped the bread in, couldn't help it sorry. I almost wanted to lick it off the plate.
The group walked around the block to end the almost beautiful (ruined by the plate-licking) evening on a high note. Little Italy looked beautiful, alive and festive on that cool crisp fall night.