First off let me say this, I think restaurants owned by A list chefs are overrated. With that being said, this place was fantastic.
I played it safe by ordering the Farm Burger, which consist of duck bacon and a fried egg. Did I like? Definitely but i wish I was more adventurous. This burger was very pleasant as the saltiness of the duck bacon complemented the rest of the burger. Also the egg yolk helped add more depth to texture and flavor.
I also had the best shake that I have every tried, the creme brûlée with the oreo on top. I dont know if they still have this, but it was definitely worth all the money.
The truffle parmesan fries were recommended by my waitress but I felt it wasn't too great. It was good, not great. I would of rather tried another side dish.
Worth it? Yes, but if your welling to spend around $15-20 for one burger plus some for side dishes and a shake (recommended in my opinion). The ambiance was pleasing to me and I sat near the open kitchen. It's a sight to see and smell.
Service was excellent, and it should since its Gordon Ramsay.
Make sure to head out early because there will be a line!
I was satisfied with the food, service, ambiance.
Dont Knock it, til you try it!