The crust/dough is the best part of the pizza. Pretty close to being Neapolitan style with the center nice and thin and the crust near burnt, slightly flaky, yet still chewy. The sauce I found to be kind of average. I got the Margherita and only got one tiny basil leaf and the cheese they used for it was mozzarella. I feel like it would have been super good had the cheese and the sauce been upgraded.
I also tried the Nutella banana pizza which was pretty great! They also offer desert calzones which I'll have to try sometime!
Pretty good in terms of price and convenience! They deliver and are located downtown!