This is a new Hong Kong style restaurant, to replace the pho trend.
I had a late lunch there after getting a hair cut in the same plaza, the place are 40% full, not bad for a weekday lunch.
I guess they just took over the place not too long ago? Some of the decor are still having writings of "pho trend".
The soup was great, much much heartier than I expected. And it had quite a bit of meat in it too.
The baked pork chop w/ rice was really good. The overall balance of the dish was really good.
The milk tea that is included in the meal, didn't came for while. After I asked for it, it still took much longer than it should to arrive. Service was a bit slow, hope they will improve in time.